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Assistant Restaurant Manager

Company: MESSINA HOF WINE CELLARS INC
Location: Bryan
Posted on: August 7, 2022

Job Description:

Job DetailsJob LocationBryan - Bryan, TXMessina Hof Company Overview:Established in 1977, Messina Hof was developed from a family owned and operated vineyard and winery in Bryan, Texas. Messina Hof is dedicated to high quality world-class wine production and genuine hospitality in its winery and resort facilities located in Bryan, Fredericksburg, Grapevine, and Richmond, Texas. Messina Hof has doubled in size since 2012, and its annual wine production has grown to more than 200,000 gallons. Messina Hofs continued dedication to innovation, excellence, and family traditions is exemplified in its premium wines of distinction and landmark wine country destinations. It has also been continuously named the most awarded winery in Texas. Messina Hof is made up of a team of honest and passionate people of character that desire to be part of a rapidly growing company in an exciting and thriving industry.POSITION SUMMARYThis position will oversee the day-to-day operations of the Vintage House Restaurant Front of House and Events. It will also be involved with the direct marketing and selling of Messina Hof Winery and Resort and is responsible for the logistics of all events.ESSENTIAL FUNCTIONSReasonable Accommodations StatementTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.Essential Functions Statement(s)Oversee all aspects of the Vintage House Front of House.Plan and execute training and managing employee development plans.Maintain wait staff and keyholders files and process administrative paperwork regarding personnel, including, but not limited to, Time Off Requests, Timecards, Disciplinary Forms, Counseling Forms, creation of wait staff schedules according to event, and reservation needs, etc.Create a weekly wait staff meeting curricula (primary focus of these meetings will center on service, efficiency, Messina Hof wine knowledge, safety, teamwork, upcoming Messina Hof/Designer Events, POS system, and restaurant/company procedures).Develop sales and achieve sales goals to make Messina Hof Vintage House most profitable and run within budgetary guidelinesCollaborate with the Wine Club and VIP department to assist with Wine Club packaging and Wine Club Pickup Parties Responsible for enforcing departmental procedures and company policies with wait staff and keyholders.Be responsible for safety and protection of departmental employees, including ongoing work site analyses and safety training.Promote dinners, events, parties and repeat sales at the Winery and Vintage House.Serve as Designer Events representative in the absence of the primary Event ManagerSet-up, execute and wrap-up events for in-house and privately booked events when scheduled.Maintain Messina Hofs high standard of cleanliness and organization in all areas of the Vintage House including, restaurant, resource room, gallery and barn.Maintain inventory control including scheduled transactions, movement of inventory and daily knowledge of floor stockPerform other duties as required including assisting other departments as neededPOSITION QUALIFICATIONSCompetency Statement(s)Two to three (2-3) years experience in fine dining restaurant in front of house and event management. Experience in management, retail or a related field working closely with the public and Hotel Management.Able to use a personal computer for register transactions, word processing, spreadsheets and budgeting of expenses incurred, on a monthly basis. Ability to read P and control cost centers.Good communication skills, personnel skills, highly motivated, and highly organized.Must be detail oriented and able to coordinate various activities simultaneously. Must have excellent organizational skills and ability to work independently.Must have good written and oral communication skills.Must have basic wine knowledge to help customer service.Ability to deal with guests, co-workers, and business associates in a courteous and professional manner. Must be people and hospitality oriented.TABC Certificate & Food Handlers Certificate PHYSICAL DEMANDSThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job the employee is regularly required to talk or hear. The employee is frequently required to stand, walk and sit. The employee is occasionally required to reach with hands and arms and stoop, kneel, and crouch. The employee must frequently lift and/or move up to 50 pounds. The employee is frequently required to stand for long periods of time. The employee is frequently required to climb up and down stairs. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.WORK ENVIRONMENTThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The noise level in the work environment is usually moderate.Messina Hof Wine Cellars, Inc. is an equal opportunity employer and a drug-free workplace.

Keywords: MESSINA HOF WINE CELLARS INC, Bryan , Assistant Restaurant Manager, Executive , Bryan, Texas

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