Company: First Watch
Posted on: November 22, 2021
Description:Company OverviewFirst Watch - Daytime Cafe is a
breakfast restaurant that thrives on "fresh, new concepts." We
cater to people who are looking for a Breakfast, Brunch and Lunch
restaurant that serve more than just your steaks and food fit for
later in the day.NO NIGHT SHIFTS. EVER.OPEN DAILY FROM 7:00 AM --
2:30 PMYeah, it's true. We love our employees more than
bacon.Together, we enjoy a fun, fast-paced environment in each of
our restaurants.Job OverviewThe role of a Cook is to prepare food
for the restaurants, employee meals, catering and special
orders/functions. The Cook is expected to prepare food of the
highest quality for our guests. This position assists the General
Manager in executing the menu and maintaining a safe work
environment in the kitchen.General Responsibilities---To properly
and efficiently prepare and present all food items to be served,
including accommodating special guest requests. ---To rotate food
in walk in---s and freezers to minimize waste and spoilage.
Maintain internal cleanliness of all food prep areas. ---Assist, as
directed, ordering necessary food supplies. ---Follow all
specifications and to properly set up hot and cold line stations.
---Able to read, understand and produce in a timely manner.
---Follow all policies and procedures of First Watch.
---Immediately report all suspicious occurrences and hazardous
conditions. ---Maintain the cleanliness and safety of work areas at
all times. ---Practice safe work habits at all times and to avoid
injury to self and others. ---Comply with company and departmental
safety rules and regulations, including the proper handling of all
relevant equipment and machinery. ---Attend all mandatory meetings
as directed. ---Perform other tasks, including cross-training as
Experience/Knowledge:---Must have basic knowledge of production and
operations in all relevant kitchen areas. ---Must be familiar with
proper use and cleaning of relevant kitchen equipment and
machinery. ---Basic knowledge of soups, stocks and sauces required.
---Must have proficient knowledge of saut--ing, culling, broiling,
poaching, boiling, steaming, and braising. ---Must have proficient
knife handling skills. ---Understanding and knowledge of safety,
sanitation and food handling procedures. ---Able to understand
English and to follow simple verbal direction. ---Previous prep or
line cook experience.Skills/Aptitudes:---Detail orientated.
---Organized and efficient. ---Learns quickly and has ability to
take direction. ---High quality standards for production and
service.---Ability to work calmly and effectively under pressure.
---Ability to work productively with little supervision in a team
environment. ---Must have problem solving abilities, be
self-motivated and organized. ---Commitment to quality service, and
food and beverage knowledge.License/Qualifications:---Valid Food
Handler Certificate required. ---Must be able to work nights,
weekends and some holidays. ---Flexible schedule helpful. ---Must
comply with any dress code requirements. Additional Info:-Health,
made from scratch menu-You First" culture-Insurance Benefits/401k
-Growth opportunities*Meal discountsFull-Time and Part-Time
positions availableEOE/M/F/D/VMH (FW) Restaurants LLC - Franchisee
of First Watch
Keywords: First Watch, Bryan , Cook, Hospitality & Tourism , Bryan, Texas
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